The machine uses a gentle cooking method where up to six pouches of vacuum sealed meats, seafood, vegetables or fruit can be placed into a water bath at a controlled temperature to provide proper 'doneness'.
Thu 20/06/2013 02:35:37 / Read More »
With the launch of the Sous Vide Supreme, Breville has brought professional-level cooking equipment to regular consumers. But how does it work and how hard is it? Current went hands on (with the help of a celebrity chef) to find out...
Thu 20/06/2013 02:20:17 / Read More »
Former Retravision Southern chairman Trevor Elsworthy has closed his Geelong electrical retailer after almost 80 years of trading. At its height, Elsworthy's was one of the biggest Retravision stores in the Southern group.
Thu 20/06/2013 01:47:07 / Read More »
Microsoft has made made a swift about-face on its "platform policies" covering how users share and sell Xbox One games and how they use the console, after being 'challenged' by the gaming community.
Thu 20/06/2013 09:17:10 / Read More »
With more Australians staying indoors over winter and trying their hands at home-cooked meals, benchtop cooking appliances make for a popular purchase in the cooler months. Here's our wrap of the latest and greatest...
Wed 19/06/2013 03:20:57 / Read More »
Smeg and Melbourne retailer E&S Trading dressed up in Mafioso gear and uncorked the champagne this week to celebrate a successful 12 months of trading. Meanwhile, Smeg is very impressed with its positioning at Winnings...
Wed 19/06/2013 03:35:23 / Read More »